SEASONAL COFFEE CLUB
Explore a world of deliciousness.
Every month we’ll select a unique coffee for your enjoyment.
“…Wait– there’s no sugar in this?!” We get that a lot. Some of our brews are infused with subtle, buttery sweetness from raw coconut shreds, but we never add sugar. We only use freshly roasted specialty coffee and organic raw ingredients– and the results are delicious.
If you discover a favorite brew you want every month, it’s easy to add extra bags to your shipment.
Craft meets convenience, all year long.
• During cold brew season, enjoy the simplicity of our pre-portioned Brew Bags. Add water, steep 12-24hrs, remove, compost.
• When it’s Coffee Infusion season, prepare our Mixed Grounds however you prefer. We find using a French Press works particularly well.
From her farm to your cup.
All of our specialty, shade-grown coffees are sourced exclusively from women & smallholder producers. This creates a positive economic impact for these small, often marginalized, communities. And, we give back 1% of sales towards education at origin, to further promote a more equitable and sustainable future.